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Tuesday, 07 February 2012
                                                                                                                                          Vitamin B-17
Unclean Animals  E-mail

I want to mention that before learning this information several years ago, I used to consume pork on an occasion, like mom’s old fashioned honey glazed ham, or bacon bits on my ceasar salad.  Now that I read and understand how unhealthy this animal really is, and because of how the Lord instructs us in His word, our family doesn’t eat any pork at all.  We are providing you this information so that you can make an informed decision as well.

 

If a man defile the temple of God, him shall God destroy. 

1 Corinthians 3:17

Webster’s Dictionary defines the word DEFILE as,

 “make unclean with something unpleasant or contaminating.”

 

 

The word “unclean” comes from the Hebrew word “Tame” (taw-may),

meaning “contaminated or polluted”.

 

Almost all unclean animals -- among fish, birds and insects alike, are scavengers and predators whose primary function in nature is to clean the garbage off the earth; and the creatures they eat are, likewise, often poisonous or laden with disease.

What was God’s purpose for creating the pig? 

 

  • pigs were created to be garbage disposals
  • to cleanse the earth of death and spoilage 

Naturally the pig is immune to the poisons it eats, but has nothing in its digestive function that filters those poisons from its flesh to make it safe for human consumption.

 

THE VARIOUS EFFECTS OF PIG MEAT ON HUMAN HEALTH

  • Trichinosis, the most common infection in humans from pig meat, is a subtle killer.
  • Trichinosis is the name of the disease that originated with the trichina worm,
  • Trichina is just one of the 19 worms found in pigs, in addition to lice and several swine diseases such as, rickets, thumps, and mange.
  • The trichina worm is very simply -- deadly; and a thorough cooking of pig meat does not ensure its death.
  • “Physicians have confused trichinosis with some 50 ailments, ranging from Typhoid Fever to Acute Alcoholism.”
  • Diseases attributed from consuming pork include coronary heart disease, arteriosclerosis, and colonic and rectal cancers.

For the full article of “Pork:  To Eat or Not to Eat”  click on the link  http://www.geocities.com/liveprayer24/pork01.htm